Edible gelatin pharmaceutical grade gelatin manufacturer quotation

1. Dairy products: milk drinks, yogurt, lactobacillus drinks, milk powder, etc;
2. Beverages: coffee, tea drinks, refreshing drinks, soy milk, alcoholic beverages, etc;
3. Confectionery: candy, cookies, bread, fast food, Japanese and western Dim sum, jelly, pudding, etc;
4. Others: health food, processed meat products, processed seafood products, pickled vegetables, tofu, etc.
In China, oligofructose can not only be sold as a health food, but also added to dairy products, candies, jellies, bread and other baked goods, beverages, vinegar, alcohol and other processed foods.

Gelatin. Pale yellow to white, transparent with glossy powder particles, odorless and free of visible impurities to the naked eye. Gelatin is processed from animal skin, while bone glue is processed from animal bones: used in capsules, tablets; Food: pastries, candies, ice cream, sausages, vermicelli, feed processing; Industry: plywood, gauze, sand and gravel, printing, adhesives, etc.