The refrigeration cycle of domestically produced water-cooled screw chillers (at room temperature) mainly includes four processes: the gaseous refrigerant from the evaporator is adiabatically compressed into high-temperature and high-pressure gas by the compressor, cooled and condensed into a liquid state under constant pressure in the condenser, expanded to low pressure through the throttle valve to become a gas-liquid mixture, and the low-temperature and low-pressure liquid refrigerant absorbs the heat of the cooled substance in the evaporator to become a gaseous state, and enters the compressor again to start a new cycle.
Core technical features
Domestic water-cooled screw chiller (room temperature)Equipped with a semi enclosed twin-screw compressor, optimized tooth profile and precision technology, the energy efficiency is improved by 20% -30% compared to traditional models, and the noise is lower than industry standards. Combined with shock absorption design, it achieves low vibration operation. High quality bearings (with a lifespan of ≥ 40000 hours) and built-in oil separators (with a 30% reduction in volume and improved separation efficiency) are selected as key components to ensure long-term stable operation.
Support 0% -100% infinite energy regulation, automatically adjust power according to load, reduce energy consumption by 30% -50% during low load periods. The evaporator adopts high-efficiency shell and tube heat exchange toothed tubes, which improves heat transfer efficiency by 20%. Stainless steel plate heat exchangers can be selected to adapt to special scenarios.
The intelligent control system can locate faults in 3 seconds, support monitoring of operational data and convenient operation through touch screens, and simplify installation without the need for cooling tower design.
Multiple application scenarios
Electronic Factory BuildingAccurate temperature control of ± 0.5 ℃ combined with ± 5% humidity adjustment ensures precise environments such as semiconductor production lines, avoiding temperature and humidity fluctuations that affect yield.
food processingThe temperature control in the meat workshop is ≤ 10 ℃ to suppress microorganisms, and the cold storage provides segmented temperature control from -30 ℃ to 5 ℃ to meet the needs of fresh preservation and quick freezing.
Pharmaceutical fieldStrictly follow GMP standards, maintain vaccine storage temperature at 2 ℃ -8 ℃ to maintain activity, and prevent drugs from getting damp and deteriorating in the solid preparation workshop.
data center22 ℃± 1 ℃ constant temperature control prevents server overheating, and intelligent energy-saving features reduce energy consumption costs in the computer room.
The device supports customized configuration, and specific model parameters need to be consulted with the sales manager for a solution.