Chitosan 99 highly acid soluble chitin deacetylation thickening gel

Deacetylation degree content90%

Model: Food grade

CAS：9012-76-4

Function: Clarifier、flocculant、humectantQuality improvement agentThickenercoating agent

Model:industrial-grade food-grade

Chitosan

Chitosan

Molecular formula （C6H11NO4）N

Molecular weight of unit cell161.2

Main characteristics of polysaccharides:Chitosan isUsing crab shells for productionChitin is made from raw materials and refined. It is soluble in water, soluble in dilute acid, and can be absorbed by the human body.

Chitosan is widely used in textiles, printing and dyeing, leather, coatings, cigarettes, plastics, cosmetics, food, feed, medicine, healthcare, color film, papermaking, biotechnology, agricultural crop protectionWater clarifying agent and enzyme immobilizer、Areas such as sewage treatment.

Product appearance and solubility

The appearance color of chitosan is white to slightly yellow powder,Odorless and tasteless.Degree of deacetylation greater than90%, ash content index less than 0.8%, moisture index less than 10%, particle size: 100-130 mesh, high positive charge and cation content, droplets, burrs (see photo), sufficient adsorption force. After dissolution, the liquid is colorless and transparent, free of cotton fibers, impurities, and insoluble substances, and the liquid is transparent and whole.

Chitosan 99 highly acid soluble chitin deacetylation thickening gel

1. Chitosan for cosmetics：Adding chitosan to cosmetics has good functions such as moisture absorption, moisturizing, conditioning, and antibacterial; Suitable for skin cream, shower gel, facial cleanser, mousse, high-grade cream, lotion, colloid cosmetics, etc.

2. Specialized chitosan for coagulants：Chitosan and its derivatives have good flocculation and clarification effects. As a clarifying agent for beverages, it can quickly coagulate suspended solids, naturally precipitate, and improve the yield of the original solution; In traditional Chinese medicine extract, high molecular weight proteins, tannic acid, and pectin can be easily removed using chitosan solution to refine high-purity Chinese medicine components; The adsorption properties of chitosan have shown good results in water purification.

3. Chitosan for agriculture, feed, and bait：Chitosan is a natural plant nutrient growth promoter--The raw material of foliar fertilizer, a foliar fertilizer composed of chitosan compound, can provide plants with bothSHAInsects, resistantBINGIt serves as a fertilizer and can also decompose the flora and fauna in the soilCANBody and trace metal elements are converted into plant nutrients, enhancing plant immunity and promoting plant health; Crab shells contain abundant protein and trace elementsAfter being ingested and absorbed, animals have good nutritional value.

4. Antibacterial agents：Chitosan and its derivativesderivativeHas good antibacterial activity and can inhibit somefungus、bacteria, andvirusGrowth and reproduction. Change the diseaseBINGoriginalJUNfineBAOThe fluidity and permeability of the membrane; interferenceDNA replication and transcription; blockBINGJUNMetabolism.

5. Fruit and vegetable preservatives：The main purpose of fruit and vegetable preservation is to maintain the normal quality, taste, nutritional content, and appearance of fruits and vegetables after harvesting until the shelf life, and to enhance their commercial value. Chitosan is used as a coating for preservation, and its film layer has permeability and water resistance, which can increase the penetration resistance of various gas molecules and form a micro controlled atmosphere environment. It is used in fruit and vegetable tissuescarbon dioxideThe content increases,oxygenThe decrease in content inhibits the respiration of fruits and vegetablesmetabolismReduce water loss and slow down the organization and structure of fruits and vegetablesagingThereby prolonging the post harvest of fruits and vegetableslifespan.

6. Antioxidant：Due to the high content of unsaturated lipids in meat productscompoundEasy to oxidize and cause meat products to rotdeteriorate, thereby shortening the storage of meat productstimeAnd destroy the flavor of meat products.

7. Health food additives：Chitosan is difficult to digest and absorb by the human gastrointestinal tract, and can lowerZHIReduce food calories and can be used as a health food additive.

8. Clarifier for fruit juice：Juice contains a large amount of negatively charged substances such as pectin, cellulose, tannins, and pentoses, which can cause the juice to become cloudy during storage. When the positive charge of chitosan and the negative charge substances mentioned above adsorb and coagulate, the clarified juice after treatment is a stable thermodynamic system, so it can be stored for a long time without turbidity.

9、Chitosan for tobacco (tobacco adhesive): This product can be evenly mixed with tobacco and can adhere to the surface of tobacco, Can enhance tensile strength, water resistance, and burst resistance, Not easily broken during processing, suitable for modern high-speed cigarette machines; This tobacco additive can significantly enhance the combustion performance of cigarettes and has the effect of reducing tobacco tar and nicotine content, Reduce cigarette impurities and harmful substances in the smoke, Improved odor absorption and revealed aroma; It can also effectively inhibit tobacco leaf mold and prolong the storage time of tobacco.

Application fields:

1. Food: Used for dairy products, meat products, baked goods, noodle products, etc.

2. Feed: canned pet food, animal feed, aquatic feed, vitamin feed, etc.

【 Product Packaging 】 Chitosan is packaged in two layers of polyethylene plastic bags inside and in cardboard drums outside. Net Content25kg。

Chitosan should be stored in a dry, clean, and cool place. Shelf life of two years.

Chitosan 99 highly acid soluble chitin deacetylation thickening gel