L-rhamnose standard product 丨 CAS number 10030-85-0 in stock direct delivery

1、 Product Introduction

L-Rhamnose is a type of carbohydrate compound, which is a naturally occurring 6-deoxyaldehyde hexose. It is widely present in plant polysaccharides, tree gums, and bacterial polysaccharides. This product is in the form of monohydrate, with clear purity and traceable data. It is suitable for qualitative and quantitative analysis of L-rhamnose in the fields of food, medicine, biochemical products, and microbial fermentation, meeting the routine testing requirements of scientific research laboratories, third-party testing institutions, and enterprise quality control departments.

2、 Product Features

✅Purity ≥ 95%, meeting the basic requirements for sugar analysis and content determination

✅As a rare deoxyglucose standard, it is suitable for food, natural products, and microbial research

✅Can be used for method establishment, daily testing comparison, and method validation

✅Good batch stability, suitable for long-term laboratory use

3、 Product parameters

4、 Typical applications

The L-rhamnose standard is mainly used in the following scenarios:

✅Determination of rhamnose content in food, medicine and natural products

✅Meets the requirements of GB/T 40980-2021 "Determination of reducing sugars in biochemical products - Pre column derivatization high-performance liquid chromatography method", suitable for qualitative and quantitative detection of L-rhamnose in biochemical products

✅Analysis of sugar composition of samples such as plant gum and bacterial polysaccharides

✅HPLC、 Establishment and Validation of Analytical Methods such as Ion Chromatography and GC

✅Used as a control or external standard in scientific research experiments

5、 Usage and Storage Suggestions

The product is hygroscopic and should be restored to room temperature before use before opening

Seal immediately after use and place in a dry environment to prevent moisture absorption

Long term storage at room temperature in a cool and dry place, avoiding high temperature and humidity

It is not recommended to open the bottle frequently to avoid affecting stability

6、 Related service support

If you encounter problems with component analysis, content determination, method development, or method validation in the detection of L-rhamnose and other sugar standards, you can contact the Hengpu Sheng Analysis and Testing Service Center. We also provide chromatographic consumables such as chromatography columns, protection columns, online filters, ghost peak capture columns, high-pressure flexible pipelines, flow cell protectors, as well as technical services for complex sample detection, impurity detection, analysis method development, separation and purification, to assist you in completing detection and research work more efficiently.