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E-mail
colinat@126.com
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Phone
13608002681
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Address
A2-3 Dingsheng International, No. 85 Wukexi 1st Road, Wuhou District, Chengdu City
Chengdu Kelin Analysis Technology Co., Ltd
colinat@126.com
13608002681
A2-3 Dingsheng International, No. 85 Wukexi 1st Road, Wuhou District, Chengdu City
Technical Specifications:
² 40Head space+50Thermal desorption
² It has various gas chromatography sample pretreatment functions such as headspace, thermal desorption, and dynamic headspace (blowdown capture);
² All functions share oneGCOutput end, no need for mobile devices, easy to operate;
² High sensitivity, the detection limit for vinyl chloride in water reaches0.05ug/L;
² The sample fidelity is very good, and the entire processing process is fully automated in a closed system. The tested components are not lost, and there is no discrimination against the components;
² Headspace sample pretreatment temperature: from room temperature to180Sample processing within a wide temperature range of ℃;
² Satisfy complex matrix samplesVOCAnd partiallysVOCThe testing requirements; Sealed sample transmission with good reproducibility;
² The function of blowing and capturing can meet the requirements of the current recommended environmental standards for using blowing and capturing(HJ 639-2012TheHJ 605-2011TheHJ 713-2014Etc.);
² Can be used for detecting volatile toxic and harmful substances in biological samples (blood, urine, etc.), pharmacokinetic studies, disease biomarker detection, etc;
² Can meet the pre-treatment needs of most organic matter analysis in drinking water and air for the disease control system;
² It is the culmination of pre-processing instruments for analyzing flavor compounds in food, which can truly reproduce the actual aroma characteristic components of food and the true proportional relationships between each component.
Application fields:Food flavor analysis, environmental monitoring, occupational health, quality testing, pharmacokinetic research, etc
Main functions:Detection of volatile and semi volatile organic compounds in various complex matrices (such as food, blood, urine, and other biological samples), and detection of volatile and semi volatile organic compounds in environmental water and soil