French bread production line

French bread production line.
The dough is rolled and extended through two pressure wheels and a rolling device, making it more shiny and of stable quality; Each pressing wheel has a thickness adjustment device to set the thickness of the dough, in order to increase or decrease the weight of the product; The speed of the dough is controlled by an electric eye between the pressing wheel and the thinning device, so that the dough will not break or block due to the host's conveying speed being too fast or too slow; After passing through Zui, the dough will fall onto the main conveyor belt, and then be rolled into strips by the winding wheel and auxiliary winding wheel; If you want to produce cutting products, you can turn on the separate cutting power supply, set the cutting length, and determine the length, size, and weight of the product; Equipped with synchronous speed regulation function, making operation more convenient.

Characteristics of French Bread Production Line：
The molding process does not damage the gluten and largely maintains the handmade original flavor. Production speed, finished product size, and skin indentation ratio can be adjusted freely. The independent cutter holder is easy to maintain and clean, and can produce light and flower bags by replacing parts.
It is suitable for the production of crystal cakes, French bread, lobster roll bread, mung bean cakes, wife cakes, Jinhua cakes, meat muffins, Soviet style moon cakes and other crisp products and bread, vegetable bags, meat bags, Steamed rolls(bread)look like silver threads.

Guangdong Saimai Industrial Equipment Co., Ltd. produces and sells a series of baking equipment, including high-temperature food tunnel furnaces, cake grouting machines, hamburger toast production lines, fully automatic cake production lines, meat floss cake production lines, bread production lines, bassinets, hot air rotary ovens, mixers, as well as fully automatic food industrialization automatic production lines for mooncakes, cakes, hamburger toast, hand torn bread, meat floss cakes, short staple bread, etc. It is a one-stop solution provider for baked goods.

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