Biological control plan for Huanglong disease

Huanglong disease, also known as yellow shoot disease, yellow wilt disease, and green fruit disease. The disease broke out and spread in Guangdong in the 1970s, causing great harm to citrus fruits. Citrus orchards with poor management and abandoned land were particularly affected. If allowed to spread, it would be a fatal blow to China's citrus industry, causing trees to die and orchards to be destroyed. Experts from the Chinese Academy of Sciences, the Academy of Agricultural Sciences, and other institutions have deciphered the code of disease resistance at the genetic and protein levels, thus establishing a comprehensive solution for biological control of Huanglongbing.

Huanglong disease, also known as yellow shoot disease, yellow wilt disease, and green fruit disease. The disease broke out and spread in Guangdong in the 1970s, causing great harm to citrus fruits. Citrus orchards with poor management and abandoned land were particularly affected. If allowed to spread, it would be a fatal blow to China's citrus industry, causing trees to die and orchards to be destroyed. Experts from the Chinese Academy of Sciences, the Academy of Agricultural Sciences, and other institutions have deciphered the code of disease resistance at the genetic and protein levels, thus establishing a comprehensive solution for biological control of Huanglongbing.

The microbial agents, biochemical kits, and insect repellents provided by Zhongnong Fuyuan Group constitute a comprehensive and systematic solution for the prevention, treatment, and control of Huanglongbing, which can effectively prevent various leaf and stem hazards caused by harmful bacteria. Broad spectrum, strong penetration, biological control, residue free, environmentally safe. Improving the quality, storage tolerance, early maturity, and increased yield of agricultural products have avoided the consequences of tree felling and garden destruction.

The program has been successfully applied in many citrus producing areas throughout the country, which has significantly reduced the incidence rate of Huanglong disease and restored the vitality of the orchard. The user feedback is good, generally believing that it is easy to operate and has obvious effects, providing strong guarantees for the sustainable development of the citrus industry.