Food comprehensive analyzerDetect unsafe indicators in food, such as formaldehyde, suspended white pellets, hydrogen peroxide, boric acid, volatile basic nitrogen, nitrite, sulfur dioxide, protein, residual chlorine, iodine content in iodized salt, amino acid nitrogen in soy sauce, monosodium glutamate, nitrate and other common detection items, and support project upgrades.

Performance characteristics:

1. Adopting intelligent control, it has functions such as setting, data statistical processing, automatic saving, and automatic printing.

2. Adopting a continuous wavelength light source, it is convenient for users to upgrade new projects.

3. Easy to connect with software informationization: equipped with RS-232 communication interface, data can be instantly transmitted to the computer or automatically printed.

4. Large screen LCD Chinese display, small size, light weight, and easy to carry.

5. It has automatic diagnosis and calibration functions.

6. Equipped with a car power interface and built-in high-capacity battery, it can be equipped with a mobile inspection vehicle or carried to the site for use.

7. Provide complete accessory configuration.

8. Provide beautiful and durable aluminum alloy boxes.

Applicable fields:

Widely applicable to industrial and commercial systems, agricultural systems, quality supervision systems, health supervision systems, import and export inspection and quarantine centers, aquatic product quality supervision and inspection departments, aquatic product market supervision departments, aquaculture, food and drug supervision systems, commercial systems, economic and trade commissions, etc. It is also used in food production enterprises, large and medium-sized agricultural and sideline product wholesale markets, agricultural production bases, farmers' markets, supermarkets, hotels, restaurants, canteens, scientific research units, plant protection stations, etc.

Test project:

Common testing items include pesticide residues, formaldehyde, suspended white pellets, sulfur dioxide, nitrate, nitrite, hydrogen peroxide, borax, heavy metal lead, residual chlorine in bottled water, protein, amino acid nitrogen in soy sauce, total acid content in soy sauce, total acid content in vinegar, monosodium glutamate content, peroxide value, volatile basic nitrogen, benzoyl peroxide, sesame oil purity, iodine content in table salt, malondialdehyde, methanol, honey fructose, glucose, honey sucrose, honey amylase, honey acidity, sodium saccharin, etc. We can continuously develop and upgrade new projects to meet user needs.