Magnetic heating stirrerIt is a laboratory equipment that combines stirring and heating functions. It drives the stirrer to rotate through electromagnetic effects and uses the principle of eddy current heating to achieve liquid mixing and constant temperature control. It is widely used in fields such as chemistry, biopharmaceuticals, and food testing.

　　Magnetic heating stirrerPerformance characteristics:

Precise control

The temperature control accuracy can reach ± 1 ℃, and the speed adjustment resolution is high, meeting the strict requirements for experimental stability.

Efficient and uniform

The heating elements are evenly distributed to avoid local overheating; The agitator rotates to form a vortex, ensuring that the liquid is mixed in the dead corner.

Safety and Environmental Protection

Design without open flames to reduce the risk of fire; The use of sealed containers should avoid solvent evaporation and comply with laboratory safety regulations.

versatility

Some models support additional functions such as timing, high temperature alarm, and dual temperature sensors to meet complex experimental requirements.

Application Scenario:

chemical experiment

Organic synthesis: accelerates the mixing of reactants and provides a constant temperature environment to promote the reaction.

Extraction separation: Increasing the liquid-liquid contact area through stirring to improve extraction efficiency.

biopharmaceutical

Cell culture: Maintain a constant temperature and stirring environment to ensure uniform heating of cells.

Enzymatic reaction: Control the reaction temperature and optimize enzyme activity.

food testing

Sample homogenization: Mix food ingredients evenly to improve analysis accuracy.

Component extraction: Accelerate solvent penetration and improve extraction efficiency.

Materials Science

Solution preparation: Quickly dissolve solid solutes and prepare standard reagents.

Stability testing: Simulate actual conditions to evaluate the material's resistance to delamination.