Water injection meat detector

2、 Invention Patent: ZL.X

three、utility modelpatent：ZL.3

4、 Design patent:ZL.X

five、Water injection meat detector（Water injection meat analyzerProduct model: CSY-R

six、Water injection meat detector（Water injection meat analyzerProduct Introduction:

The contradiction between measurement accuracy and measurement speed has not been resolved in the field of water injected meat detection; Provide a structure with a drying method to address this situationA rapid meat moisture detection instrument.CSY- RMeat moisture analyzer/Water injection meat detectorIt is a high-tech product independently developed and produced by our company, and has obtained the national invention patent number:ZL.X countryutility modelpatent numberZL.3；Compliant with national standards《GB 18394-2001Limit of Moisture Content in Livestock and Poultry MeatTesting standards.CSY- RMeat moisture analyzerSimplified itMeat moisturedetectionThe operation steps eliminate the influence of human factors, environment, and humidity, shorten the detection time cycle, and the entire operation time does not exceed 10 minutes，It is a new type of instrument for rapid detection of water injected meat.

CSY-R meat rapid moisture analyzer produced by Shenfen Instrument (invention patent: ZL. X, utility model patent: ZL.3, appearance patent: ZL. X, CSY-R water injection meat detector)Can quickly and accurately detect the moisture content of water injected meat, allowing the original appearance of water injected meat to be revealed. At present, this instrument is widely used in various industrial and commercial bureaus, food supervision and safety management bureaus, central reserve meat companies, and meat product enterprise groups across the country.

seven、Water injection meat detector（Water injection meat analyzerProduct advantages:

（1） Small size, light weight, simple structure

（2） High precision, electromagnetic force weighing sensor ensures weighing accuracy and precision

（3） Not affected by environment or humidity, no need for auxiliary equipment

（4） Easy to operate, no need for installation, debugging or training

（5） High efficiency and fast speed, with an overall operation time of no more than 10 minutes

（6） Multiple analysis methods, fully automatic, timed, and semi-automatic to meet various analysis needs

（7） Water injection meat detectorstandard configurationRS232communication interface-Convenient to connect printers, computers, and other peripheral devices, compliant withFDA/HACCPFormat requirements

（8） Water injection meat detectorThe infrared heating method can directly heat the material from the inside, greatly reducing the drying time, and also has the advantages of uniform heating, cleanliness, high efficiency, and energy saving.

（9） Water injection meat detectorPatent products, technical support (National Invention Patent No.:ZL.3）

Water injection meat detectorCan serve as an effective detection tool for market industry and commerce management departments to prevent illegal vendors from harming consumers' health and interests.

eight、Water injection meat detectorTechnical parameters:

1Range of moisture determination:0.01-100%

2Readability of moisture content:0.01%

3Weighing range:0-30g

4Sensor accuracy:0.001g

5Weighing sensor: Electromagnetic force balance sensor ensures accurate weighing

6Heating temperature range: starting-205℃

7Heating source: infrared halogen ring lamp

8Display parameters:%Moisture, time, temperature, weight

9Communication interface: standard configurationRS232communication interface-Convenient to connect printers, computers, and other peripheral devices, compliant withFDA/HACCPFormat requirements

10Power supply:220V±10%/110V±10%(optional)

11Frequency:50Hz±1Hz/60Hz±1Hz(optional)

12Scale pan size(mm)diameter110

appendixGB18394-2001Limit of moisture content in livestock and poultry meat
《GB 18394-2001The "Maximum Moisture Content of Livestock and Poultry Meat" stipulates that the normal range of moisture content in livestock and poultry meat in China is as shown in the attached table1As shown.
attached table1Limit of moisture content in livestock and poultry meat

Core Technology: Self owned brand Shenfen Instrument, Made in China, patented products, technical support
Transportation guarantee: High quality EPE pearl cotton cushioning material, cowhide corrugated paper, and fumigation free wooden boxes meet export and domestic transportation requirements.
After sales guarantee: The instrument comes with a one-year free warranty and lifetime maintenance, which is trustworthy!

The above product introductions are all from patents:ZL.3Without authorization or attribution from our company, no unit or individual is allowed to reprint, copy, edit, mirror or use it for other purposes. ViolatorsWe will pursue responsibility in accordance with the lawhttp://www.csy17.com/pro539.html