Rapid determination instrument for amino acid nitrogen in soy sauce

NegotiableUpdate on 03/12

Model

Nature of the Manufacturer: Producers

Product Category

Place of Origin

Online Consult

Overview

Product Introduction: The soy sauce amino acid nitrogen rapid analyzer is suitable for quantitative determination of amino acid nitrogen content in seasoning soy sauce. *National standard improvement method (GB/T5009.39-2003) * Detection speed of 30 minutes * Large screen LCD Chinese display, human-machine interactive operation * Intelligent control of single-chip microcomputer, with communication, online, help, measurement, setting, recording, saving and data statistical processing functions * Special sample pretreatment equipment and disposable reagent kit * Can quantitatively detect the content of amino acid nitrogen in soy sauce

Product Details

Rapid determination instrument for amino acid nitrogen in soy sauce

* Rapid determination instrument for amino acid nitrogen in soy sauceNational Standard Improvement Method (GB/T5009.39-2003)
*Detection speed 30 minutes
*Large screen LCD Chinese display, human-machine interactive operation
*Single chip intelligent control, with functions of communication, online connection, assistance, measurement, setting, recording, saving, and data statistical processing
*Specialized sample pretreatment equipment and disposable reagent kits
*Quantitatively detect the content of amino acid nitrogen in soy sauce

*Determination lower limit: 0.1g/100mL
*Measurement range: 0.0-2.0g/100mL
*Measurement accuracy: ± 2%

*1 host
*GDYQ-707S food testing? One constant temperature water bath pot
*1 5ml pipette
*1 500 microliter pipette
*1 set of sample pre-processing equipment
*1 set of microcomputer interface and data processing software
*One set of reagents (50 times)