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Jierguge Intelligent Technology Co., Ltd
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Jierguge Intelligent Technology Co., Ltd

  • E-mail

    sales@gelgoog.com.cn

  • Phone

    18595717505

  • Address

    7th Floor, Building 8, Economic Development Plaza, No. 1507 Hanghai East Road, Zhengzhou Free Trade Zone

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High temperature sterilization equipment for fruit juice and jam

NegotiableUpdate on 07/24
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Overview

The high-temperature sterilizer is specifically designed for sterilizing high viscosity materials such as concentrated fruit and vegetable juices, tomato sauce, jam, syrup, etc. It can instantly sterilize the materials at high temperatures and quickly sterilize them in a short period of time to achieve the purpose of sterilization. Ensure that the nutritional components of the materials are not destroyed or lost, and that the color of the product does not change.

Product Details

High temperature sterilization equipment for fruit juice and jam

The main body of the tomato sauce sterilizer is divided into a hot and cold material heat recovery section, a preheating section, a sterilization and insulation section, and a cooling section. The entire sterilization process is fully automated, and the human-machine interface can flexibly set the sterilization temperature. During the production process, the temperature difference between the sterilization temperature should not exceed 0.5 ℃. Equipped with a pressure multifunctional tank for buffering materials and material reflux during the production process. After production, it can be used as a CIP cleaning tank.

Application:

  • Concentrated fruit juice and vegetable juice
  • ketchup
  • jam
  • syrup

果汁果酱高温杀菌设备