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Sichuan Bailihua Kitchenware Equipment Engineering Co., Ltd
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Sichuan Bailihua Kitchenware Equipment Engineering Co., Ltd

  • E-mail

    996316255@qq.com

  • Phone

    18981852749

  • Address

    No. 219 Tonggang Road, Modern Industrial Port South Area, Pidu District, Chengdu City

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Fully automatic energy-saving large stove

NegotiableUpdate on 10/20
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Overview

This gas stove is carefully developed by the company, using proprietary technology to achieve infrared effect in the furnace, allowing the gas to burn fully and achieve the best heat utilization rate. The energy-saving rate is over 30%, and it has outstanding energy-saving, strong firepower, low noise, and uniform heating characteristics without changing the chef's usage habits. It has won high praise from many chefs.

Product Details

model Dimensions (mm) Heating capacity (KW)
Wok size
W D H
ECR-1-BF(E) 1200 1250 810+440 48 33
ECR-2-BF(E) 2200 1250 810+440 48*2 33

Product Introduction:

Product Name: Gas Stove

The main function is to be used in the kitchen to cook various types of Chinese food.

1. Material Description for the Shell: Made of high-quality SUS coated 304 # stainless steel frosted plate (available in various stainless steel materials such as 304 #, 201 #, 202 #, etc.)

2. The furnace surface is made of a one-time molding of 304 # stainless steel plate with a thickness of 1.5mm

3. The side panel is made of 304 # stainless steel plate with a thickness of 1.2mm

4. The reinforcing bars are made of 304 # stainless steel with a thickness of 1.2mm

5. The leg tube is made of 1.2mm thick Φ 38 stainless steel tube

6. The adjustable foot adopts a fully metal wrapped stainless steel bullet foot, equipped with a 360 degree rotating automatic water outlet faucet

7. The energy type is natural gas or liquefied gas

8. The host IGBT is imported from Germany with original packaging; Copper Double Bridge Technology

9. Fully enclosed structure to prevent erosion from water, oil fumes, insects, and rodents

10. PCB board (motherboard) with AI machine (automatic plug-in machine) and ACT machine (automatic quality inspection machine)

11. It has fault self checking and can display fault codes, making it easy to detect and repair faults at a glance

12. According to the national standard three-phase five wire wiring system (three live wires, one ground wire, and one neutral wire)

13. Heating coil: National patented double-layer winding technology, with stronger and more uniform heating, and smaller heating blind spots

14. Switch and Display: High end, atmospheric third-generation magnetic control switch and digital display.

15. The latest blade type heat dissipation technology, IGBT module temperature is 20 ℃ lower than conventional movement

16. Dual protection of temperature sensor and temperature control switch, better protecting the normal operation of IGBT module


l Usage and maintenance

Before using a gas stove, it is necessary to carefully read the product manual, understand the product's functions, usage methods, maintenance requirements, and the after-sales service that the manufacturer may provide. Pay attention to operating according to the labeling on the equipment. Generally, the following points should be noted during use and maintenance:

1. There is a cooling fan inside the stove, so it should be placed in a well ventilated area. The air outlet should be at least 10cm away from walls and other objects, and its operating temperature is 10-40 ℃.

2. It is not allowed to use containers such as glass, aluminum, or copper to heat food, as these non ferromagnetic substances will not heat up.

3. Do not let the iron pot or other cookware burn empty or dry, in order to prevent the stove panel from cracking due to excessive heat.

After cooking, turn off the heat and then turn off the power.

When cleaning, wait for it to completely cool down, use a small amount of neutral detergent, and avoid using strong detergents.