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Beijing Dehe Chuangrui Instrument Technology Co., Ltd
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Beijing Dehe Chuangrui Instrument Technology Co., Ltd

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    dehecr@dehecr.com

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    Room 354, Ground Floor, Building 1, Binhe Chengze Garden, Mentougou District, Beijing

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DH2800 Intelligent Water Bath Condensation Reflux Extraction Instrument

NegotiableUpdate on 12/07
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Overview

Brand: Dehe Chuangrui Model: DH2800 Origin: Qingdao, Shandong Dehe Chuangrui DH2800 Intelligent Water Bath Condensation Reflux Extraction Instrument adopts an intelligent constant temperature water bath instead of a traditional water bath, with 12 heating units as standard to meet the needs of large sample sizes: four built-in temperature measurement points ensure uniform temperature control of the water bath; One click start, automatic temperature control, and automatic water replenishment for water shortage. It can also automatically drain water, avoiding the growth of bacteria for a long time.

Product Details

Instrument Features

1. Internal circulation pump system and 4 temperature measurement points ensure uniform and constant temperature control of the water bath;

2. 12 bit heating unit, heating temperature and time can be set arbitrarily;

3. One click heating reflux condensation, the reflux process is automatically completed, and the power is automatically cut off to stop heating when it ends;

4. Automatic control of water level, automatic replenishment of water in case of water shortage, and automatic drainage;

5. Standard air cooling, optional air cooling and water cooling, can add liquid to the top;

6. Microcomputer control, 7-inch touch screen operation and display.

Applicable standard(Only displaying some standards)

GB 5009.9-2016 National Food Safety Standard - Determination of Starch in Food

GB/T 5009.127-2003 Determination of Germanium in Polyester Resin and Its Shaped Products for Food Packaging

GB 5009.168-2016 National Food Safety Standard - Determination of Fatty Acids in Foods

GB 5009.232-2016 National Food Safety Standard - Determination of Formic Acid in Fruits, Vegetables and Their Products

GB 31604.5-2016 National Food Safety Standard Determination of Extracts in Resin of Food Contact Materials and Products

Experimental content determination and physical and chemical identification of extracts from the Chinese Pharmacopoeia