The 28th China International Food Additives and Ingredients Exhibition (FIC 2025) will grandly open at the Shanghai National Convention and Exhibition Center from March 17-19, 2025. As the largest and most influential annual event in the global food additives and ingredients industry, FIC exhibition has become a highly anticipated platform for communication and cooperation among food industry practitioners after more than 30 years of accumulation. This year, it is expected to attract over 1500 exhibitors and tens of thousands of professional visitors from around the world.
Shanghai Baosheng Industrial Development Co., Ltd. will also make an appearance at this exhibition,Booth location: 61X50Shanghai Baosheng has always been dedicated to the field of food property analysis, and has won wide recognition in the industry with advanced technology and high-quality services. At this exhibition, Shanghai Baosheng will showcase multiple star products and cutting-edge technologies, bringing a unique technological feast to the audience.

On site, you will seeTexture AnalyzerSeries products. It can accurately measure the hardness, elasticity, viscosity and other texture characteristics of food. From the softness of bread to the tenderness of meat products, from the gel strength of jelly to the brittleness of chocolate, it can easily cope with both the in-depth research of scientific research institutions and the quality control of food enterprises. The newly upgraded TA.HTC-20 texture analyzer adopts high-precision sensors and intelligent control system, which enables faster data acquisition, more accurate analysis, and automated testing processes, greatly improving work efficiency.

andrheometerThis is a powerful assistant for studying the rheological properties of food. It can help food companies gain a deeper understanding of the flow and deformation behavior of food under different conditions, such as the consistency of yogurt, the spreadability of sauces, and the extensibility of dough, providing key data support for product development, formula optimization, and production process improvement.

In addition, equipment such as electronic nose, electronic tongue, and rapid viscosity meter are also exhibited.
In addition to hardware equipment, Shanghai Baosheng will also showcase professional food property analysis solutions. We provide personalized testing methods and data analysis services for different food categories and application scenarios, helping customers solve practical production and research and development problems, enhance product quality and market competitiveness.
During the exhibition, Shanghai Baosheng's professional technical team will provide you with detailed product demonstrations and technical explanations at the booth, answering any questions you may have. Whether you are an industry expert or a newcomer to the food industry, you can gain a lot here.
In addition, the FIC 2025 exhibition will also hold multiple exciting events during the same period, such as the Food Industry Academician Forum, which will invite top experts in the industry to discuss new patterns of innovative development; The Forum on Chinese and Foreign Regulations and Standards focuses on the similarities and differences between Chinese and foreign regulations and standards, providing guidance for the compliant development of enterprises; There are also over fifty new product and technology launch events, allowing you to stay up-to-date with the latest developments in the industry.
If you are also passionate about food technology and eager to learn about cutting-edge technologies and development trends in the industry, then don't miss the wonderful presentation of Shanghai Baosheng at FIC 2025! We will meet at the Shanghai National Convention and Exhibition Center from March 17th to 19th!